The Omega VSJ843 Juicer is all new and what undoubtedly sets it apart, and why it’s new and different, and why this is one you would like to consider if you’re considering a vertical slow juicer. So the first thing is, you know, Omega was one of the first companies in the U.S. to be offering the vertical single auger design. And now this is a vertical slow juicer, VSJ, that’s what it stands for, Vertical Slow Juicer, 843. I’m not sure why they have the 8 in there. But the 43 stands for the rpms or revolutions per minute. 43 rpms is how rapid the motor spins around. And at the present time, this is the slowest running vertical single auger juicer on the market in the USA at this moment.
So in common, the reduce the rpms, the less oxidative hurt is occurring to the generate that you’re juicing. So this signifies you’re easily going to get a higher nutrition in the juice. Now I need to go ahead and dis-assemble the machine and share with you guys a couple of the singular components about this machine that make it a lot different than Omega’s preceding models.
This is the revolutionary part of this whole machine here, is the auger here. So this auger is a twin wing design. So you folks could see there are essentially a wing here and a wing here, kind of such as a propeller blade on like airplane, vroooom perhaps you could fly off with this. But seriously, what this twin wing design does essentially it feeds things in to the juicer twice as rapid. The older VRT series only had a single wing or single blade on it, so it would feed things slower. So despite the fact this is running half the speed as the preceding model, it is accepting the generate at the same rate. So this is really nice. as well as they have a newly designed auger. This auger shape is a small bit different. And as well, I need to point out on the bottom of the auger here, this is a different style auger than all preceding Omega VRT designs, for the reason that this auger actually has a small hollow inset in here. And this is component of the design. And if you see pulp getting stuck in the bottom of this auger, that’s once again component of the design, and this will happen for the reason that this is another drastic improvement that Omega has produced in the design of their juicers at this point.
So let’s go ahead and explain you the next few parts. evidently, the following part we got is the juicing screen right here, so I’m glad to mention that they’ve actually produced this juicing screen more compact than the preceding VRT models. So it’s smaller. as well, it appears like the screen hole size has been refined to a smaller mesh. So this will possibly mean less pulp in your juice. as well, one of the things I undoubtedly like about this screen design is, I don’t know if you folks could see in there, I’ll hold it up at an angle, but inside this screen design all the way down it’s all stainless steel excluding for some plastic ridges that are in there.
And that’s what pretty well does the grinding of the, of the generate. So I like that they’ve expanded this to all stainless because beforehand it was stainless plastic stainless. So this is all stainless. as well, this is a many more compact. Plus the, the hole sizes are smaller. as well, what you’ll notice if you are accustomed to the VRT series, on the bottom of the screen there is not small hole that the pulp must be force fed out of. It’s this hole in the screen that I have seen numerous times get clogged up with pulp. So they’ve easily deleted this and altered the design on this machine. as well, they have the immediate wiping blade which actually goes around the screen. And this is the same on the preceding model.
And as this spins around, it’s like the windshield wipers on your automobile. it benefits to auto clean the screen, keep it clean and, you know, keep the juice flowing out of the juicer. So commonly this wiping blade is driven by a small gear on the bottom of the juicing bowl. But they’ve deleted this. They’ve done something super clever. It’s actually now driven by the two wings on the auger. So permit me go ahead and put this in a proper way. So as you folks could see, what we’re going to do is we’re going to go ahead and spin the auger. And as you folks could see, the auger is spinning and as we’re spinning it the wiping blade is in addition rotating. So this is literally really nice. And this is, you know, I think where all vertical slow juicers require to go to erase that gear on the bottom. One of the challenges I’ve seen with that gear a while ago is that it can pile up pulp.
And actually could be excessively hard to get the pulp unclogged from the gear. So I’m happy they’re making the juicer now more user friendly. This is the whole bowl unit. So one of the things they’ve done with this bowl unit is that this is now produced out of the Eastman Tritan Copolymer material. So this bowl unit is BPA free material, which I such as a lot.
Previous models, a couple of them did use the standard polycarbonate material. Another thing they’ve done that’s really cool is the ejection port. They’ve expanded that. They’ve produced it actually a lot greater, you know, at the end where the pulp flows out. So this is really nice. But another thing they’ve done actually on the bottom of it here, they’ve, you have this small pulp flap. So this pulp flap its job is to essentially keep a couple of back stress on the pulp and not enable it to commence until it’s fully wrung out and fully juiced.
They’ve actually produced this hole smaller in size than the preceding model. So this will be attractive to see how that impacts, you know, the whole machine. in addition, in the bottom as you folks could see, there is no gear small spinning gear that spins the wiper wiping blade assembly. I showed that to you folks. Another thing you’re going to notice on here is that they’ve undoubtedly improved the bushing design on here. One of the challenges with other vertical slow juicers in the market is that this bushing, juice tends to seep by means of there.
So when this design, appears like they’ve increased this and produced it actually a lot thicker, thicker than any other bushing on any other vertical slow juicer that I’m familiar with. So hopefully this will undoubtedly prevent the leaking, you know, on to the motor base of the machine. The other thing I’d like point out is that actually this is actually measured up to 450 millilitres. For those of you folks that are in the US and aren’t familiar with 450 ml, that’s almost half a litter, and it’s essentially also 16 ounces. So actually you can do combining inside this bowl. And this bowl is bigger than the original VRT series bowl. So that turns it a lot nicer. mention you need to do nut milk, that’s one of the primary circumstances you do the combining. in addition if you desire less pulp in your juice, I do suggest you close by your pulp flap and permit the juicer mix inside there.
This will help lower the pulp in the juice before you open it up and permit all the juice flow out. Oh in addition we got this small pulp flap. And this is what produces it probable to, you know, do the combining inside the machine. And I literally like this a lot. It’s cool and ergonomic, built into the machine for the reason that it was there in the first place. a couple of the machines essentially have a clip on apparatus that form of make it come out as well. But this is designed with the pulp flap originally set up so I like that a lot. Another thing that you’re going to notice on the bottom of this, unlike the preceding models that, you know, it was a challenge with a couple of the preceding models for the reason that you’d set it on, then you’d have to turn it and lock it in place. There are no locking pins on the motor base or on here.
So this is definitely a set in design. So you definitely just drop this in and it locks into place and you just lift it off to disassemble it. And that’s literally a lot easier than the preceding model. So here’s the main base of the unit. It’s actually a fair bit heavy. Once again, this is in the red color. It in addition is accessible at this time in silver and white. essentially there’s a turn on it. It’s a momentary reverse switch that you press to reverse if things should get jammed in there. And then the middle position is off. And the best position is on. excluding that, there’s about a 6 foot 3 prong cord on it, to plug in, and a grounded plug. That’s really nice. Let’s go ahead and go ahead and reassemble to explain you guys how easy this folks is to gather.
It’s very basic, markedly easy. There’s less things to align than other vertical slow juicers I’ve seen to date. definitely you just essentially make sure the spout is facing forward and you’re just going to set it on there like that, locks into place. Next what you’re going to do is you’re going to go ahead and take this screen assembly. Going to take this screen assembly in one hand with the wiping blade in the other, fold this in. And what you’re going to need to do is take your thumbs like I’m taking my thumbs and you’re going to push this all the way in order to the wiping blade, on the wiping blade these two small blades line up to the screen. This is markedly important for the reason that you may have the tendency to just line up the bottom of the wiping blade with the bottom of the screen and it’s not fully on. So I like to just take my thumbs and, and push up. And this is actually going to be recessed like quarter of an inch there. Then you’re going to go ahead and take this wiping blade and screen assembly and drop it in.
The nice thing is with this machine, unlike preceding vertical slow juicers, there are no dots to align. You essentially drop it in and you rotate until it drops down into place. This is really nice. I like it a lot. Next you’re going to go ahead and take your auger and be sure the small cut outs in the auger goes in where there are cut outs in the immediate wiping blade. Very basic and markedly easy. Turn that in and it’s all in place. So now if you turn the auger, it actually just easily turns the wiping blade. Last part that there are a couple of arrows you will require to line up is the best of course.
There is a small red arrow on this piece. That then you will actually line up with the back of the juicer. Drop it in place and then you’re going to rotate this arrow to line up with another arrow. And it’s going to lock in place. And then you are all prepared to juice. And sample it out. This s one of the quietest juicers I have tested to date. for the reason that it is running at a low 43 rpms, it’s virtually silent. I mean, this is in comparison to the juicers that sound like an airplane taking off in your kitchen, for the reason that they run at ten,000+ rpms that, you know, through a prolonged period of time, may cause hearing hurt. I mean, that’s loads of decibels, you know, that you’re right next to running particularly if you’re juicing everyday. So I literally like the quietness circumstance of this machine through all others for the reason that it is so peaceful. I guess the following thing I’m going to require to do is get set up to juice. Oh the last few parts evidently, we’re going to require, Omega is now this includes in a bigger pulp capture container than ever before.
So this actually quite large. I like it a lot. as well, they have a juice capture container that holds more or less 1 quart or 36 ounces. So this will fit 1 whole quart of juice. And it’s a cool little container with a small handle on the back. So the juice capture container goes underneath where the juice comes out. And the pulp capture container goes where the pulp comes out, presently my cutting board is in the way. We’re going to go ahead and move this guy down a small bit. And we’re all set up and prepared to juice. Now before we get juicing, it’s markedly important that I share with you folks the proper use of the machine. Today we’re juicing cucumbers, celery, and a couple of Swiss chard. And if I was just to take the Swiss chard whole and shove it in the machine and do all this Swiss chard, then do all the celery and then all the cucumbers, it actually wouldn’t work so well, you know.
Much like riding a bicycle, you know, you have to find out how to ride the bicycle in a proper way, you know. You might come out with training wheels. And that’s what this video is, this is the training wheels to get you folks and share with you folks how to juice in a proper way in the VSJ Juicer. But in addition all vertical juicers need, you know, pre cutting of the generate, particularly the fibrous stringy generate such as the celery and the Swiss chard. in addition other things like the kale and collard greens and things like that, you know. For absolute results, you do need cutting. So what we’re going to do first is actually we’re just going to come out cutting this generate up. On the cucumbers no cutting is needed as long as it will fit in the feed chute, which is not a trouble with the VSJ.
These small Persian cucumbers will fit in, no trouble at all. So we’re going to take out these Swiss chard leaves. And look at that! We could cover this whole juicer, see, with the Swiss chard leaves. I mean, these are a couple of giant Swiss chard. You folks ever see Swiss chard this large? Well I have, actually I have seen a lot bigger. These folks are out of my garden. And I need to very encourage you folks if you do get into juicing and, you know, and you’re paying a lot of cash for organic generate at your farmer’s market or, you know, Whole Paycheck Health Food store, you know. I need to encourage you folks to grow your own food.
You could grow a higher healthy food than cash can purchase. You may even grow much bigger leaves than cash could purchase. But more importantly to me, it’s going to be less overpriced and much more nutritious. If you’re interested in growing your own greens and food to juice, make sure to verify my other YouTube channel, easily called GrowingYourGreens.com where I teach you folks how to grow your food for you to juice it, you know, and make juicing essentially free once you own your juicer. So let’s go ahead and essentially we’re going to tear this Swiss chard apart. Now we got two items, we got the stalk which actually resembles the celery, and we got the greens.
The first thing we’re going to do is we’re going to go head and roll these swiss chard leaves up into such as a big form of cigar. And once we got it rolled up, then we’re just going to go ahead and take our knife. I like to use ceramic knives. And we’re just going to do what’s called Chiffonade method to cut up the greens. Now the greens of the Swiss chard is not too crucial to cut up, but what is essential to cut up is this white stalk, you know, the vein in the middle. This is what has the fibrous strings much like the celery, that will get stuck in your teeth. So it’s these strings that will in addition clog up the ejection port on the juicer. And this is why it is essential to cut it up. Now a couple of people may cut this up into 2 inch pieces or 1-inch pieces. For absolute results I suggest cutting it in eighth inch pieces. I’m form of lazy today appears like I’m possibly doing about quarter inch pieces. But that’s the size I would suggest.
If you do cut it in bigger pieces, be aware that it may end up clogging your juicer, and you will get more pulp in your juice, and it’s just plainly it’s not going to work as successfully. Alright! Got everything that Swiss chard leaves chopped up. So we’re just going to go ahead and take a cool bowl there and put all these leaves in, and look at that, it fills an eighth cup combining bowl of the leaves. That’s easily, you know, 4 pieces of Swiss chard. And I weighed out this Swiss chard, 4 leaves of Swiss chard, lbs. This is easily how I get my greens, I mean by growing gigantic swiss chard, I only require to consume 4 leaves a day. And definitely I’m getting the nutrition out of lbs of Swiss chard. Next evidently, we require to get involved with the stalks.
Do not throw the stalks away people. Man, if whatever of the Swiss chard is good, the stalks are the ball, if you just consume the stalks. Wow, man! This might not happen from grocery store box swiss chard but fresh picked swiss chard from my garden grown in compost and rock dust and other good soil amendments, this stuff actually tastes markedly salty. Man, it’s quite delicious. I literally want this in my juice for the reason that it will make my juice, give it a couple of real flavor, a couple of pizzazz and a couple of oomph, you know, without adding table salt to my juice.
Once again, we must in addition chop these folks up, it’s markedly important, into eighth inch pieces. acceptable, so I got all the Swiss chard stalk chopped up. in any case we’re going to go ahead and chop up the celery. Now one of the things I’m going to do is for the reason that the celery and the Swiss chard stalk are markedly similar texture, we’re actually going to make a combination of them together.
Next we’re going to go ahead and cut up the celery. And we got, permit me explain you guys this. essentially it’s these fibrous strings in this celery, if I could get one off here. There’s a small string there. This is what will get clogged up in the juicer. So this is what we undoubtedly need to, you know, cut up.
Once again, I do suggest eighth inch pieces, but minimally do such as a quarter inch. So we’re just going to go ahead and chop these up. And I’m doing lots pieces at once to save time. acceptable, we got all our celery chopped up and prepared to go. As you folks could see, essentially what we’re seeking at is we’re seeking at 3 piles. 3 piles of stems which is the celery, a immense pile of leaves here pre-cut up, and then we got our cucumbers here.
So the thing to do on any vertical slow juicer such as the VSJ843 is you need to rotate the items you’re placing in. Don’t put all the carrots then all the celery and then all the apples. I encourage you folks to put the softest generate item first and then put the following softest one followed by the hardest one. In this case, the cucumbers are the softest generate items, they are technically a fruit. Next the leaves have a soft consistency that are going to get put in the juicer.
And then in any case we got our pusher, you know. The vertical slow juicers requires something to push out that pulp and push it all by means of the machine, and it’s the fibre in the celery and the swiss chard stalks that help do it in this recipe. Other things you could use that would work well are a couple of things like carrots or beets. Other difficult fibrous root veggies such as daikon, radish, will undoubtedly help get in there and push out the greens that you’re juicing. So next we’re prepared to start juicing. This is the first time I’ve used the Omega VSJ843 myself. And I’m seeking forward to it. Let’s go ahead and turn this puppy on.
I like that it’s cool and peaceful, man, cool, deep tonality to that. And we’re going to go ahead and put in cucumber. Now we could put in the whole cucumber, perhaps we’ll try that and see what occurs. So we’re juicing this cucumber right up. As you folks could see we’re automatically getting a couple of juice out of the machine and here come the pulp wrung out. appears like it’s doing quite well. Next we’re going to take a handful of greens.
And one of the things you’re going to notice is that I’m actually I’m not utilizing the pusher. So your ambition is, if you own any vertical slow juicer, to not use the pusher, right. If you’re pushing things in, you’re feeding things in at a quicker rate than what the juicer would like for the reason that the juicer, you know, will work on gravity’s principles and essentially suck things in. So now what we’re going to do is we’re going to go ahead and take, you know, some of these collards stalks, drop that right in the machine.
Next we’re going to go ahead and take a small bit of the celery here, drop that right in. It’s feeding right in and the juice is starting off. Next we’re going to start through with our cucumbers, drop that right in the machine, and permit it juice right up. Next we got a couple of swiss chard leaves that have been pre-cut up. And next we’re going to go after that by a couple of swiss chard and a couple of celery stalks to assist push it all by means of the machine.
So I pretty well only juiced like two cucumbers and a little handful of the greens and the celery man. We’re earlier up to like 200 ml of juice. That’s loads of juice. appears like the pulp, man, this is a couple of the driest pulp I’ve seen! I can compress a small bit of juice out of it but that’s kind of frequent because on things like cucumbers that are undoubtedly wet, it’s complicated to extract a 100% of the juice. I mean, if you folks juiced cucumbers in a high speed machine that gives the look to be an airplane taking off your kitchen, I certify you that it’s going to leave a much wetter pulp that the VSJ843. acceptable, let’s go ahead and begin again to juice up! So my green juice. So as you folks could see I’m more than halfway juicing in the Omega VSJ843 Juicer. And I’m having an excellent time.
This thing is working undoubtedly well. The pulp’s starting off, it’s starting off quite dry. It’s feeding everything in. No drawbacks whatsoever. I mean, I’m just so captivated thus far. Another thing I’m captivated with, and you know I need you folks to take this component of the video to heart, you know, is the warranty. Omega is selling a 15 full year warranty on the Omega VSJ Series contrary manufacturers defects.
So what does this mean to you? This easily means that you possibly just have to purchase this juicer once and you’ll never have to be concerned about buying another juicer again. You know numerous juicers in the market have a short 90 days warranty. Maybe a couple of them have a 1 year warranty, which is good but this is 15 years! That’s 14 years longer. as well, other juicers may have a ten year warranty which appears pretty long.
But this is an additional 5 years on that. I mean, 15 years is incredible. Another thing I do need to point out is that there are other machines on the market that work markedly similar to the Omega VSJ machine, that have a ten year warranty but it’s only on the motor body, and 2 years on the parts. And permit me tell you something, from someone that juices all the time and who’s seen, you know, defects and drawbacks in the machine, the motor is the thing that rarely if ever breaks. It’s systematically some of the parts. So do yourself a favor and purchase a juicer that you can come to an investment in that’s going to be covered for the following 15 years in preference to 2 years. So for example, if the screen breaks, which is possibly one of the most probable parts to break on the single auger machines, in year 3 with other juicers you’re going to have to purchase the part.
And the parts like perhaps 80 bucks for that screen in there. But not so with the Omega Series machines. The Omega VSJ, 15 year warranty. If the screen breaks at no fault of your own, you know, you’re not sticking a screwdriver or a knife or a fork there to push a couple of produce in, don’t ever do that, only ever use the pusher to push the generate in. whatever else may hurt the machine. And trust me, I’ve had ex-girlfriends that have pushed things into the machine and hurtled my auger and it’s not any fun. Actually the auger is quite overpriced if it should break or become defective further.
That may be another 80 bucks. So save yourself a couple of time and have peace of mind by getting a warranty of 15 years by an American owned firm, Omega, who’s one of the oldest companies in the juicing industry in the USA at this moment. Alright! So appears like I’ve planned markedly accordingly. We’re almost full on the juice capture cup, we’re up to 35 ounces. I have such as a small handful of the celery and swiss chard stalk, a handful of greens and one cucumber. So we’re just going to go ahead and finish up this rotation. verify it out! We’re out of generate to juice. We’re possibly maxed out on the juice capture cup. The juice is yet coming out. And that’s why what we got here, we got this small stopper. So we’re going to go ahead and close by that stopper.
Let it begin again to juice just a small bit more and see if we any more in the little ground there, which is it still working. So I systematically recommend that after you put the last generate item in, permit the machine run another minute or two, for the reason that you will get more juice out. the following thing I need to do is I need to go ahead and taste this juice for you folks and explain you guys the consistency. So I’m going to go ahead and pour this juice out. Alright! It pours cool and simply out of this pitcher. We got a cool consistent juice quality. I see markedly, I detected markedly little pulp residues when I poured it out.
But the final thing to know is the taste testing. Mmmm, wow! at the present time without filtering or straining this, in line with my sensitive taste buds, this has to be the most pulp free juice that I have ever tasted out of a vertical slow juicer. So that’s actually quite impressive. And evidently, the juice was definitely delicious. Now if you’re new to juicing, you might not need to do this accurate same recipe. You might need to add perhaps a couple apples in there to make it sweeter. But man, greens out of my garden plus the cucumbers and celery that adds a cool neutral flavor, man this stuff tastes delicious.
All produced in the VSJ843. Now before I go, I need to explain you guys how easy this juicer is to clean. That’s another aspect of this juicer that I such as a lot. It’s definitely almost self cleaning. So let’s go ahead and put this pitcher underneath and verify out the additional juice that we produced. We’re going to go ahead and close by this guy, put it to the side. And what we’re going to do is we’re going to go ahead and take our bowl that we used. So once we got the bowl underneath the spout capture right there, we’re going to go ahead and turn the machine on. And right now all I have is a couple of clean water right here. We’re going to go ahead and easily pour this into the machine here. Very simply, markedly carefully. What I need you folks to do is watch here as the bowl fills up with water and we’re only going to fill it up to the 450 ml mark.
We don’t want to exceed that mark there. And it appears like with the rest of the water I planned accordingly, we got it right on. appears a small bit past the 450 ml mark. But that’s acceptable, you know. If you go too much then it’s going to actually overflow out the best. We do literally not need this. So try to get it right to 450 ml and not go through. What’s occurring now is we got water in the machine, we got this the spout capped off. So now the machine is running and definitely it’s cleaning itself. The screen wiper that’s going around. And if you notice, if you’re seeking at the nearly, as it’s sitting here, the water is getting darker. When I put in the water you folks saw that it was clear.
When it went in there automatically it was fairly clear. But as time continues, it’s getting darker and darker for the reason that what it’s doing, the machine is definitely cleaning itself! So when you take it apart it’s going to make cleaning much more easily for you folks. So, you know, I in addition believe that a juicer that’s simple to clean is going to get used more often.
If you purchase even the absolute juicer and it take like 15 minutes to clean, you know, the fact of the matter is you’re possibly not going to use it as much. And I’m like that in my point of view, you know. I need a juicer that’s simple to clean. And with the Omega VSJ 843 they make it simple to clean. Look, man that water is so dark right now! So once you run it for about a minute or so, you need to open this small baby up and pour out everything that water that was once clear and is now, you know, stained with the juice color, that’s coming right out. One of the things I like to do is hint that small juicer up so we get a small bit of the additional water out which not much is starting off.
We’re going to go ahead and put that spout cap down. We’re going to now turn off the machine and you know, I need to explain you guys this. permit me go ahead and pour that water back in this cup here. I mean, this water went in clear. Look, it’s now, you know, colored a green color. And this is what you would have to wash out of the juicer. But you don’t have to.
We’re going to go ahead and pull this top off. Got a small bit of the additional water that didn’t go in there. And now on the best of this component here there’s essentially nothing to clean. I got some pieces of random celery that I’ll require to clean. And you just definitely put this underneath your faucet with a small brush, brush it off.
You’re all ready, all clean. Super basic, super easy. Next, I need to explain you guys this auger. One of the nice things about this auger design is that this auger design tends to not pile up pulp like other augers. a couple of the augers I’ve pulled out on vertical slow juicers a while ago have been filled up and packed with pulp. Which signifies that pulp is not getting juiced, which signifies you’re losing juice. But in addition it signifies it’s going to be harder to clean. So verify out this auger! Look at that! Look at this auger. It’s virtually clean. There’s virtually barely any pulp. Now the thing to reflect is underneath the auger you folks could see there is a couple of pulp. But the easy alternative to deal with this is take your juice collection bowl, take your small pinky finger and just run it around, right. Super basic, super easy. Put that in your pulp collection jug. I suggest if you do have a garden, to compost your juice pulp.
Also you can get a couple of worms, a couple of red wiggler worms, even though you live in an apartment in New York City you could have red wiggler worms, they love the juice pulp. To keep the bugs down, you’re going to need to freeze the juice pulp 3 days before you give it to your worms and thaw it out before you give it to them. But just by easily putting my pinky finger in here, getting all the pulp out, this is now virtually super basic, super simple to clean, for the reason that there’s no pulp residues.
Oh let’s verify this out. This is the beauty, oh my gosh, I’ve never undoubtedly seen this before on a juicer screen before. Look at this! This screen is virtually clean! I mean this thing is self cleaning. It’s amazing! We’ve got a small bit of pulp residue at the bottom. We’re going to take our finger once again, put it in there. But look at that! There’s barely whatever to clean out of these holes. That being mentioned, on all vertical juicers you do require to use the specific cleaning brush, it’s an oversized toothbrush, to clean the hole. But seeking at this, you know, there’s not loads of residual pulp in there. That being mentioned, I very encourage you folks to use the cleaning brush every single time after you juice because in case you do not, the pulp will get clogged up despite the fact it appears clean.
I can see a couple of pulp residue in the holes. So but this is going to be super basic, super fast and simple to clean for the reason that it’s almost all clean earlier. Last, evidently, we’ve got the immediate wiping blade in here to clean. And essentially just going to brush this down with a brush. But as you folks can see there, this has virtually cleaned itself further. in any case, we got the main bowl. Now the main bowl, yes there’s a couple of residual pulp in the bottom and there’s a couple of pulp caught in the spout there. The way I like to deal with is relatively pull out this small rubber plug here.
I like to then take this on its side and just tap it contrary my hand. Don’t tap it contrary anything hard for the reason that you will hurt it. But I like to tap it contrary my hand, very easily and simply, and we’ve essentially removed the majority of the pulp that was contained in here. We can then take the back end of the cleaning brush that has a small screwdriver end and get the rest of the pulp out. I mean, this is how easy the Omega VSJ is to clean. I’m so happy that Omega has commence with this machine, runs at a reduce 43 rpms, revolutions per minute. It’s cool and solid sounding, it runs slow, it’s peaceful on the ears, easy on the ears, as well as super easy and fast to clean by easily adding a couple of water in order to you could do more time drinking and enjoying your juice in preference to cleaning your juicer.
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